Panchvati, Vadodara, Gujarat
GST No. 24AACCP5395A3ZL
Food & Nutrition
We offer a wide portfolio of Food and Beverages ingredients such as antioxidants, sweeteners, thickeners, preservatives, accidulants, vitamins, colors, and additives. These products comply with international food standards such as Kosher, Halal, HACCP, GMP and Non-GMO. These products are sourced from some dedicated small and medium scale agro processing companies based in India as well as some of the leading conglomerates based in China.
We understand the stringent requirements for food products and thus, each and every order is tested by us as per above standard requirements before shipment. Almost all the key products are available ex-stocks from our Dahej, India and Shanghai, China warehouse for immediate shipment with an unmatched logistic support for cargo consolidation in FCL or quick and cost effective shipment of less than container cargo load.
Phosphoric Acid HS Code : 28092010
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Product Details:| Form | Liquid |
| Usage/Application | As a degumming agent, Water Treatment & Food additive |
| Purity | 85% |
| Packaging Details | 50 KG Drum |
| Purity % | 85% |
| CAS No | 7664-38-2 |
| Appearance | colorless syrupy liquid |
| Vapor pressure | 0.0285 torr at 20 DegreeC |
| Solubility in water | Soluble in Water |
| Boiling Point | 266 DegreeF |
| Melting Point | 42.35 Degree C |
| Density | 1.834 g / cm3 |
| Molecular Weight | 97.99 g/mol |
| Shelf life | 24 Months |
| Odour | Odourless |
| Color | Colorless |
| Physical State | Liquid |
| EC No. | 231-633-2 |
| HS Code | 28092011 |
| Chemical Formula | H3PO4 |
| Purity/Concentration | 99% |
| Grade | Food Grade |
| Grade Standard | Analytical Grade |
Prakash Chemicals International offers you a wide range of phosphoric acids. We strive to bring you the highest quality phosphoric acid that is as per the industry standards. We are obliged to meet all the statutory codes and quality standards to meet the specific requirements of our clients and patrons. Phosphoric acid, also known as orthophosphoric acid, is a colourless liquid. The phosphoric acid formula is H3PO4. It is a colorless, syrupy liquid in a less concentrated form. Yellow Phosphate rock is used to prepare the crude acid, while white phosphorus is used to get a higher purity of acid. It has a long shelf life and is highly soluble in water.
Phosphoric acid is a useful and important mineral acid. Phosphoric acid comes under the "weak acids" category. In its purest form, it is a non-toxic acid. At room temperature, it turns into a solid, and its molar mass is 97.99 g/mol.
Phosphoric acid is a useful mineral and the most important acid. It is mostly available in the form of liquid (85%). Phosphoric acid is a non-volatile, odorless, and colourless liquid. As it is a weak acid, it can burn or cause irritation if it comes into skin contact. Also, it can damage the membranes in the nose and eyes.
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Liquid Glucose Food Grade
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Product Details:| Packaging Size | 300 Kg |
| Grade Standard | DS 82 |
| Form | Liquid |
| Purity | 82% |
| Usage/Application | Industrial |
| Packaging Type | HDPE Drums |
| Shelf Life | 2 Years |
| Solubility | High Solubility |
| Odor | Odorless |
| Molecular Formula | C6H12O6 |
| Color | Colorless Liquid |
| Appearance | Colorless Liquid |
| Chemical Formula | C6H12O6 |
| Molar Mass | 180.156 g/mol |
| HS Code | 17023010 |
| Soluble in | Water, Acetic acid |
| CAS Number | 8029-43-4 |
| Heat capacity (C) | 218.6 J/(K.mol) |
Product Details:
Liquid Glucose is a colourless or light yellow, viscous syrup that is derived from purified corn starch through hydrolysis by the double enzyme method, decoloration, ion exchange, and purification. It has a moderately sweet flavour and is a starch sugar product that is widely used in the food industry. Liquid glucose has a high viscosity, humidity, sweetness, and pervasion. It also has such advantages as anti-crystallinity and a lower freezing point. It is widely used in candies and beverages.
Usage:It is to prevent their cane sugar ingredient from crystallizing, which is ensured by the presence of dextrins in the glucose syrup.
It is used in candy confectionery and sweet making a major ingredient in hard-boiled candies, glucose biscuits, jams, jellies, chewing gums, and canned fruits.
ISO Approval:ISO 9001:2015ISO 14001:2015NON RADIATION CERTIFICATEHEALTH CERTIFICATE
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Citric Acid Powder
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Product Details:| Form | Powder |
| Purity % | >99% |
| Packaging Size | 25 kg |
| Packaging Details | 25 Kg |
| Packaging Type | Bag |
| Grade Standard | Industrial Grade |
| Usage/Application | As a flavour adjunct, to add an acidic or sour taste to carbonated beverages and fruit juices. |
| Density | 1.66 g/cm3 |
| EC No. | 201-069-1 |
| Physical State | Powder |
| Color | White |
| Odour | Odourless |
| Shelf life | 2 Years |
| Molecular Weight | 192.124 g/mol |
| Chemical Formula | C6H3O7 |
| CAS Number | 77-92-9 |
| HS Code | 29181400 |
| Molar Mass | 192.124 g/mol |
| Melting point | 153 DegreeC |
| Boiling point | 310 DegreeC |
| Soluble in | Water, Alcohol, Acetone, Ethyl acetate, Dimethyl sulfoxide |
| Citric acid is available in a synthetic form that is extensively used as a food ingredient, cleaning agent, and nutritional supplement. This synthetic version, however, is not the same as what is found naturally in citrus fruits. Citric acid is one of the most usual food preservatives and flavoring additions. Citric acid is found naturally in citrus fruits, particularly lemons and limes, but it can also be synthesized. Its what gives them their tangy and sour flavour. Fermentation is used to make it commercially. It comes in the shape of a white crystalline powder. In foods, drinks, pharmaceuticals, and technical applications, it is the most frequently used organic acid and pH-control agent. A Swedish researcher isolated citric acid from lemon juice. Citric acid is mostly employed as a flavouring and preserving ingredient, especially in soft drinks and candies, due to its acidic, sour taste. Citric acid is a concentrated powder valued for its sour flavour, preservation properties, and pH buffering properties. For these reasons, citric acid is used in a variety of goods in your kitchen cabinet, including preserves, candies, and crunchy snacks. Because of its flavour and similar colour and texture to salt, it is sometimes known as sour salt. |
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Dextrose Monohydrate Powder Manufacturer
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Product Details:| Grade | Pharma Grade |
| Usage/Application | Food Industry |
| Purity % | 99% |
| Purity | 98% |
| Packaging Type | Bag |
| Physical Form | Powder |
| Chemical Formula | (C6H14O7) |
| CAS Number | 5996-10-1 |
| Country of Origin | Made in India |
| HS Code | 17023031 |
| Molar Mass | 180.16 g mol-1 |
| Packaging Size | 500 g |
| Packaging Details | 25 Kg |
Product Details:Dextrose monohydrate is the hydrated form of the D isomer of glucose. It is also known as hydrated D-glucose. Dextrose monohydrate is usually derived from plant starches like corn starch and potato starch. Besides its applications in the food and beverage industry and the pharmaceutical industry, it is also the monomer for maltodextrin. As compared to glucose, dextrose monohydrate is metabolised faster by the body, thus it is a popular ingredient to be added into intravenous (IV) fluid and oral rehydration salts as it produces energy quickly.
Usage:In the food and beverage industry, dextrose monohydrate is often used as a sweetener in confectionery and baked goods.
It is also converted to maltodextrin, a polyol, where it is used as a thickening agent and a supplement in infant formula milk.
In the pharmaceutical industry, dextrose monohydrate is often used in oral rehydration salts and intravenous (IV) fluids as it can be metabolised quickly and can be utilised by the body as an energy source. As well as maltodextrin, the polyol of dextrose monohydrate can be used as a stabiliser in medicine as well.
ISO Approval:ISO 9001:2015ISO 14001:2015
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Sorbitol Liquid Chemical
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Product Details:| Physical State | Liquid |
| Purity % | 70% |
| Grade Standard | Industrial Grade |
| Packaging Details | 200 litres Drum |
| Usage/Application | Laxative, Pharmaceutical aide, Sugar substitute in foods |
| CAS No | 50-70-4 |
| EC No. | 200-061-5 |
| Shelf life | 2 Years |
| Flash Point | > 100 degree C |
| Solubility in water | 2350 g per L |
| Melting Point | 95 degree C |
| Color | White Crystalline |
| Synonyms | glucitol, D-Sorbitol, C6H14O6 |
| Chemical Formula | (C6H14O6) |
| CAS Number | 50-70-4 |
| HS Code | 29054400 |
| Molar Mass | 182.17 g/mol |
| IUPAC ID | (2S,3R,4R,5R)-Hexane-1,2,3,4,5,6-hexol |
| Density | 1.49 g/cm3 |
| Auto ignition temperature | 420 DegreeC (788 DegreeF; 693 K) |
| Classification | Sugar alcohol |
| Sorbitol less commonly known as Glucotrol is a sugar alcohol with a sweet taste. It can be obtained by reduction of glucose. Sorbitol is commercially available in liquid/syrup and crystal/powder form. Because of its sweet taste, it is widely used as a partial replacement for sucrose. It is non-cariogenic and Humectant in nature, has only about two-thirds the calories of sugar. |
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Prakash Chemicals International Private Limited
Vadodara - 390016, Gujarat, India
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